Thiruvananthapuram: After a storm erupted over a "beef fry" tweet by Kerala Tourism on Makarasankranti day, the CPI(M)-led LDF government on Friday clarified its aim was not to hurt anyone's religious beliefs.
Slamming the state, BJP MP Shobha Karandlaje tweeted the "Kerala communist govt have declared a war against Hindus of the state!"
Tourism Minister Kadakampally Surendran criticised those who were trying to give a communal colour to the Tourism department tweet on the Kerala delicacy -- "Beef Ularthiyathu" and said in the southern state none links food with religion.
"Tender chunks of beef, slow-roasted with aromatic spices, coconut pieces, and curry leaves. A recipe for the most classic dish, Beef Ularthiyathu, the stuff of legends, from the land of spices, Kerala," the tweet read along with a recipe link.
Some Twitter users had showed their displeasure as the tweet had appeared on January 15 on Makarsankranti day, a Hindu festival celebrated as Pongal, Bihu and Lohri in other parts of the country.
Surendran said those trying to communalise the matter were the ones who were creating a controversy by saying that pictures of pork dishes should also be uploaded by the department.
Various dishes made of pork are already on the website, he pointed out.
Shobha Karandlaje, BJP MP from Udupi, wrote "the state government is taking a ride on Hindu sentiments by glorifying Beef on #MakarSankranti day. Sick mindset of Commies of Kerala is out for display. Communism is a disease, shame on u @KeralaTourism!," the BJP leader tweeted.
Another Twitter user wrote: "Are you out of your mind? on Pongal and Sankranti when we revere Cows, Oxen, and Cattle for their contribution to mankind's easy existence and culture... on one hand we have Gangireddula meLam in Telugu states, Jallikattu in TN, and Kambala races in Karnataka and you showcase this."
However, it was not only brickbats alone for Kerala Tourism, as many came out in support for the "beef fry tweet".
"One Porotta and beef fry - a match made in heaven" was the response of a Kerala twitter user who had also shared a picture of the dish.
Another twitter user shared an old video of BJP's Rajya Sabha MP Suresh Gopi talking about how he gained weight after consuming beef.
"Dear Bhakts, This is Malayalam actor Suresh Gopi...
apparently he is also an MP of BJP (not elected by people, of course)," the tweet said.
Tender chunks of beef, slow-roasted with aromatic spices, coconut pieces, and curry leaves. A recipe for the most classic dish, Beef Ularthiyathu, the stuff of legends, from the land of spices, Kerala: https://t.co/d7dbgWmlBw pic.twitter.com/aI1Y9vEXJm
— Kerala Tourism (@KeralaTourism) January 15, 2020
Let the Truth be known. If you read VB and like VB, please be a VB Supporter and Help us deliver the Truth to one and all.
New Delhi (PTI): The government has promulgated an ordinance to increase the strength of the Supreme Court from the present 34 judges to 38, including the Chief Justice of India.
The law ministry notified the ordinance on Saturday, which amended the Supreme Court (Number of Judges) Act, 1956, to increase the sanctioned strength of the top court.
So far, the sanctioned strength of the top court was 34, including the Chief Justice of India (CJI). Now, the number of judges has been increased by four, taking the sanctioned strength to 38.
The top court will now have 37 judges, other than the CJI.
With the apex court having two vacancies at present, and the ordinance coming into force immediately, the Supreme Court Collegium will now have to recommend six names for appointment as judges in the top court.
A bill will be brought in the Monsoon Session of Parliament to convert the ordinance – an executive order – into a law passed by Parliament.
The Union Cabinet had cleared a draft bill on May 5 to increase the number of apex court judges.
The strength of the Supreme Court was last increased from 30 to 33 (excluding the CJI) in 2019.
The Supreme Court (Number of Judges) Act, as originally enacted in 1956, put the maximum number of judges (excluding the CJI) at 10.
This number was increased to 13 by the Supreme Court (Number of Judges), Amendment Act, 1960, and to 17 by another amendment to the law.
The Supreme Court (Number of Judges) Amendment Act, 1986, augmented the strength of judges from 17 to 25, excluding the CJI.
A fresh amendment in 2009 further increased the strength from 25 to 30.
Article 124(3) of the Constitution lists the qualifications required to become a Supreme Court judge.
An Indian citizen who has either served as a high court judge for at least five years, or as an advocate for 10 years, or is a distinguished jurist, can be appointed to the top court.
The strength of the Supreme Court is increased based on the recommendations of the CJI, who writes to the Union law minister. After consulting the finance ministry, the Department of Justice under the law ministry moves the Cabinet with a draft bill.
