Udupi: Three fall ill after consuming wild mushrooms
Udupi: Three individuals, natives of Gadag, fell seriously ill after consuming wild mushrooms they had plucked from the roadside on Wednesday night in Thottam near Malpe.
The affected individuals have been identified as Annappa (45), Sujata (25), and Sujata's daughter, Sangeeta (7). The family, originally from Gadag, currently resides in Thottam, Udupi.
Annappa and Sujata, who work as daily wage laborers, consumed the mushrooms they found by the roadside. Later that night, they began to experience severe symptoms of poisoning. Social worker Eshwar Malpe and his team were alerted to the situation and quickly transported the affected individuals to a hospital in Udupi.
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Due to the medical intervention, all three survived. Annappa and Sujata are receiving treatment at the Ajjarakadu Government Hospital, while Sangeeta is being treated at the Udupi Government Hospital for Women and Children.
Eshwar Malpe has urged the public to exercise caution when foraging for wild mushrooms, as consuming poisonous varieties can be extremely dangerous.
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Elephant calf brought from Bijnor kept under care at Pilibhit Tiger Reserve
Pilibhit (PTI): A 19-day-old elephant calf, brought from Bijnor, was placed under care at the Pilibhit Tiger Reserve (PTR) on Sunday, an official said and added that the calf got separated from its mother in the forest area of Bijnor.
The calf was born on December 2 in the Bijnor forest area and got separated from its mother shortly after birth, the official said.
The forest department made several attempts to reunite it with its mother, but without any success. To ensure the calf's safety and better care, it was decided to transfer it to the Pilibhit Tiger Reserve on the instructions of senior officials.
On Saturday, Deputy Director Manish Singh received the calf. Special arrangements have been made in the reserve for its care. It has been kept in a safe and clean environment to provide it with a natural setting and protect it from external noise and disturbances.
Singh told reporters that raising an 19-day-old calf is challenging.
It requires a special diet as a substitute for mother's milk and constant monitoring.
He said a special team has been formed to provide 24-hour care. Since the calf is very young, it is being cared for like a newborn baby.
According to Singh, the primary responsibility for monitoring the calf's health has been entrusted to PTR's veterinarian, Dr Daksh Gangwar. Under his supervision, a complete record of the calf's health checkups, diet, and body temperature is being maintained. The team is ensuring that the calf does not contract any infection.
