Goa MLA’s car kills Belagavi girl

Vartha Bharati | 09-10-2018 | 10:52:00 IST

Belagavi: A 20-year-old girl killed and her sister seriously injured when a Goa MLA Glen Ticlo’s BMW car hit them on Goa-Belagavi National Highway 4 around 5 pm on Monday.

It has been reported that Goa MLA Glen Ticlo’s son Kyle Ticlo was driving the car and knocked down the duo.

The incident reportedly occurred when the deceased Tamreen Kahlid Bispi, and her sister Tehaniyat of Azad Nagar in Belagavi were crossing the national highway to go to the market.

According to an eyewitness, a mob gathered at the spot and damaged the car and attempted to set it ablaze.

However, the police have detained the 25-year-old Kyle Ticlo for questioning. “Kyle has been booked for rash driving and has been sent for a medical test,” the police said.

“The duo was rushed to the hospital, where Tamreen succumbed to the injuries,” the police added.  

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Karnataka issues nutrition advisory for govt events; recommends millets, healthier options

13-04-2026 ¦ 13-04-2026 IST

Bengaluru (PTI): The Karnataka government on Monday issued a nutrition advisory recommending healthier food and beverage options at meetings, functions, and other official gatherings held in the state.

The advisory has been issued by the Department of Karnataka Health and Family Welfare Services to promote healthy dietary and nutritional habits among officials and staff, noting that food, refreshments and beverages served in government offices and official programmes are "often not aligned with nutrition standards."

The advisory recommends serving snacks such as millet-based, low-fat and low-sugar foods, fresh fruits, vegetable salads, sprouts, roasted nuts and seeds during in-house office meetings and breaks.

Beverages such as green tea, low-fat buttermilk, and locally filtered or boiled water served in glass bottles or steel flasks have also been suggested.

According to the advisory, for larger government events, conferences and exhibitions, departments have been advised to include at least one millet-based item during snacks and a minimum of two millet dishes in meals, along with local cuisine and at least one regional recipe.

It also recommends the use of brown rice instead of white rice, freshly prepared vegetable salads, and fresh fruits or low-sugar fruit juices.

If non-vegetarian food is served, it should consist of well-cooked lean or white meat, the advisory stated.

In eateries operating within government office campuses, the department has recommended millet-based foods, fresh vegetable salads, boiled pulses such as horse gram or chickpeas, and low-fat beverages.

It suggests serving food using reusable metal plates and glasses.

The advisory also recommends avoiding microwave-heated food, industrially processed food, fried snacks, high-fat or heavily spiced dishes, carbonated drinks, high-sugar fruit juices, and alcoholic beverages.

It further discourages serving milk-based tea or coffee and plastic-bottled water during official events.

“Overall, hygiene and cleanliness should be maintained while serving food and water. Local cottage industries, self-help groups, prison kitchens, nutri-gardens and others should be preferred for placing food and beverage orders,” the advisory added.