Retired man from Bengaluru runs only Indian restaurant in Uzbekistan's Samarkand
Samarkand (Uzbekistan) (PTI): Mohammad Naushad, a retired man from Bengaluru had plans to travel the world after completing his tenure in the steel industry. He landed as a tourist in Samarkand a year ago and his quest for his morning masala tea and paratha prompted him to settle here and open the only Indian restaurant in the second-largest city of Uzbekistan.
Called "The Indian Kitchen", the restaurant came as a respite to Indian students who are studying medicine here and used to miss Indian food. The locals here also fancy the wide-ranging menu from lip dosas to chicken biryani.
"I had no plans to work post-retirement and had no experience of working at a restaurant let alone running one. When I came here as a tourist, I headed out to have my usual breakfast of masala tea and paratha.
"I have travelled to so many countries and have always found some or the other place where Indian food is available. I was surprised to find out that there is not a single eatery or restaurant which serves Indian meals," 61-year-old Naushad told PTI.
"A week more and the vibrant culture and simplicity of people here, prompted me to give it a shot and now Samarkand is my permanent home," he added.
According to Naushad, the restaurant receives around 350-400 visitors per day and there are catering orders for weddings and events where having Indian cuisine as an option is a hit here.
His day starts with going to the "bazaar" with his staff to buy groceries as he prefers everything to be cooked afresh at the restaurant.
"There are over 3,000 Indian students in Samarkand and they tell me often that they used to miss Indian meals. The shahi paneer and naan and the rotis used to be a rare sight here. I expected the Indians to love the restaurant but the response I have received from Uzbeks is phenomenal," he said.
Behind the lip-smacking dishes available at the restaurant is Ashok Kalidasa, a chef who hails from Madras. He earlier used to live in Uzbekistan's Tashkent and is now settled in Samarkand.
"We enquire from each customer about the kind of spices they like us to use, whether they want it less spicy or tangy because Uzbek food is very different. The effort to customise the popular Indian dishes to their taste is what attracts the local crowd here. Indian students come here because they get their home food and the meals are not expensive," he said.
Kalidasa says the most popular dishes at the restaurant are "masala dosa" and "chicken biryani" which is much different from the Uzbek "Pilaf".
Asked about her favourite pick at the restaurant, Zarina, an Uzbek woman, said "I love masala chai".
While right now the Indian Kitchen offers meals at the restaurant, Naushad has expansion plans.
"We are also thinking of starting a tiffin service for Indian students. Also, we get a lot of tourists. So I am contemplating opening similar setups in Bukhara and Khiva which are popular tourist destinations in Uzbekistan but do not have any Indian restaurants," he said.
According to the Uzbekistan Embassy in New Delhi, the Indian diaspora in Uzbekistan has more than 5,000 people. In pre-Covid year 2019, over 28,000 Indian tourists visited Uzbekistan. However, the number has crossed over 30,000 this year so far.
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Food delivery agent intervenes to stop street fight in Delhi's Dwarka, stabbed to death
New Delhi (PTI): A 32-year-old food delivery executive was stabbed to death when he allegedly intervened in a violent altercation between two groups in southwest Delhi's Dwarka, police said on Monday.
The deceased has been identified as Govind Jha, a resident of Mohan Garden.
Three others sustained stab injuries in the incident and are currently undergoing treatment at a hospital, they said.
Authorities also cautioned against attempts to give the incident a communal colour.
According to the police, Jha was on his way to work on Sunday night when he noticed a street fight taking place at Rajapuri in Madhu Vihar area of Dwarka. The altercation involved two men pitted against three others, who were later identified as Parvesh, Anish and Rohit.
"Jha stopped at the spot and attempted to intervene. During the scuffle, the two men allegedly pulled out knives and began stabbing Parvesh, Anish and Rohit. When Jha tried to intervene, he was also attacked," a police officer said.
All four injured persons were rushed to a nearby hospital, where Jha succumbed to his injuries during treatment. The other three men are under medical observation.
Police said the accused fled the spot after the incident, and multiple teams have been formed to identify and apprehend them.
Meanwhile, Deputy Commissioner of Police (Dwarka) Kushal Pal Singh, in a statement, said that some messages circulating on social media are attempting to give a communal angle to the incident.
"In the incident, four people suffered stab injuries and were admitted to the hospital. One person died at the hospital, and the remaining three are undergoing treatment. The victims belong to two different communities. The accused stabbed all four victims. Dwarka Police is conducting a search for the accused," the DCP said.
"There is no communal angle to the incident. Strict action will be taken against those spreading false information," he said.
