NZ woman fast bowler Lea Tahuhu retires from ODI cricket
Wellington (PTI): Veteran New Zealand fast bowler Lea Tahuhu on Sunday announced her retirement from Women's ODI cricket.
The 35-year-old Tahuhu drew curtains on a 15-year career, finishing with 125 wickets from 103 matches, a record for the New Zealand Women's ODI team.
She made her debut against Australia in June, 2011.
Tahuhu went on to feature in four Women's ODI World Cups (2013, 2017, 2022 and 2025).
Her match against England in last year's World Cup was her final ODI for New Zealand.
In World Cups alone, Tahuhu picked up 36 wickets, a record for New Zealand, and the ninth best on the all-time charts.
"It's always been a privilege and honour to pull on the White Ferns shirt in ODI cricket," Tahuhu said in a statement issued by New Zealand Cricket.
"To get one game was an amazing feeling. To have been able to wear the shirt and represent my country and my family over 100 times in ODI cricket is something I never could have dreamt of.
"I'll treasure every moment and walk away from the ODI game incredibly proud of what I've been able to achieve in the format."
Tahuhu, however, will continue in the T20 format and desires to defend the T20 World Cup title for New Zealand in the upcoming edition of the event to be held in England and Wales.
"Winning the T20 World Cup in 2024 was a huge achievement and I'm really motivated to be over in England later this year to help this team defend our title," she said.
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Siddaramaiah seeks Centre's urgent intervention over commercial LPG cylinder shortage
Bengaluru (PTI): Karnataka Chief Minister Siddaramaiah on Tuesday sought the Centre's urgent intervention to ensure supply of adequate commercial LPG cyclinders to hotels and restaurants in Bengaluru.
He said hotels, restaurants and catering establishments in the city would be forced to suspend operations if supplies are not restored, affecting a large number of students and working professionals who depend on them for regular meals.
In his letter to Union Minister of Petroleum and Natural Gas Hardeep Singh Puri, he also requested him to issue appropriate directions to the oil marketing companies to address the current supply constraints that would help ease the situation.
Referring to the March 9 order issued by the Ministry of Petroleum and Natural Gas prioritising LPG supply for domestic consumers, Siddaramaiah said while the intention behind the order to ensure uninterrupted LPG supply to households across the country is well understood and appreciated, its implementation appears to have led to an unintended shortage of commercial LPG in Bengaluru.
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He cited that several hotels and restaurant associations in the city have reported that they are unable to procure commercial LPG cylinders, and many establishments are expressing concern that they may have to temporarily shut operations if supplies are not restored soon.
Bengaluru has a large ecosystem of small restaurants, mess facilities, and catering units that serve lakhs of people every day.
According to him, as per the discussions held with the oil marketing companies, the state's commercial LPG demand has traditionally been supported by supplies from the three OMCs-IOCL (around 500-550 MT per day), HPCL (around 300 MT per day) and BPCL (around 230 MT per day) and the sudden disruption of this supply is now severely affecting hotels, catering establishments and other commercial users in Bengaluru.
Any disruption to their functioning will have a direct impact on daily life in the city, he said.
"This issue also affects a large number of students and working professionals who live away from their homes and depend on hotels and mess facilities for regular meals. In addition, Choultries (wedding halls), hostels, and event venues that rely on commercial LPG for food preparation are also facing uncertainty, particularly with scheduled social and community events," the chief minister said in the letter.
Given the scale of dependence on commercial LPG in a metropolitan city like Bengaluru, Siddaramaiah sought the union minister's intervention to ensure that adequate commercial LPG supply is made available to hotels, restaurants, choultries, community halls and any other pure commercial establishments.
"Appropriate directions to the oil marketing companies to address the current supply constraints would help ease the situation. A timely resolution will help ensure that businesses continue to operate smoothly while also avoiding inconvenience to thousands of people who rely on these services on a daily basis," he added.
