Iranian teen injured on Tehran Metro while not wearing a head scarf has died, state media says
Dubai (AP): An Iranian teenage girl injured weeks ago in a mysterious incident on Tehran's Metro while not wearing a head scarf has died, Iranian state media reported Saturday.
The death of Armita Geravand comes after her being in a coma for weeks in Tehran and after the one-year anniversary of the death of Mahsa Amini and the nationwide protests it sparked.
Iran's state-run IRNA news agency reported her death.
What happened in the few seconds after Armita Geravand entered the train on Oct. 1 remains in question.
While a friend told Iranian state television that she hit her head on the station's platform, the soundless footage aired by the broadcaster from outside of the car is blocked by a bystander. Just seconds later, her limp body is carried off.
Geravand's mother and father appeared in state media footage saying a blood pressure issue, a fall or perhaps both contributed to their daughter's injury.
Activists abroad have alleged Geravand may have been pushed or attacked because she was not wearing the hijab. They demanded an independent investigation by the United Nations' fact-finding mission on Iran, citing the theocracy's use of pressure on victims' families and state TV's history of airing hundreds of coerced confessions.
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Karnataka issues nutrition advisory for govt events; recommends millets, healthier options
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Bengaluru (PTI): The Karnataka government on Monday issued a nutrition advisory recommending healthier food and beverage options at meetings, functions, and other official gatherings held in the state.
The advisory has been issued by the Department of Karnataka Health and Family Welfare Services to promote healthy dietary and nutritional habits among officials and staff, noting that food, refreshments and beverages served in government offices and official programmes are "often not aligned with nutrition standards."
The advisory recommends serving snacks such as millet-based, low-fat and low-sugar foods, fresh fruits, vegetable salads, sprouts, roasted nuts and seeds during in-house office meetings and breaks.
Beverages such as green tea, low-fat buttermilk, and locally filtered or boiled water served in glass bottles or steel flasks have also been suggested.
According to the advisory, for larger government events, conferences and exhibitions, departments have been advised to include at least one millet-based item during snacks and a minimum of two millet dishes in meals, along with local cuisine and at least one regional recipe.
It also recommends the use of brown rice instead of white rice, freshly prepared vegetable salads, and fresh fruits or low-sugar fruit juices.
If non-vegetarian food is served, it should consist of well-cooked lean or white meat, the advisory stated.
In eateries operating within government office campuses, the department has recommended millet-based foods, fresh vegetable salads, boiled pulses such as horse gram or chickpeas, and low-fat beverages.
It suggests serving food using reusable metal plates and glasses.
The advisory also recommends avoiding microwave-heated food, industrially processed food, fried snacks, high-fat or heavily spiced dishes, carbonated drinks, high-sugar fruit juices, and alcoholic beverages.
It further discourages serving milk-based tea or coffee and plastic-bottled water during official events.
“Overall, hygiene and cleanliness should be maintained while serving food and water. Local cottage industries, self-help groups, prison kitchens, nutri-gardens and others should be preferred for placing food and beverage orders,” the advisory added.
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