India, Maldives ink currency swap agreement, to initiate talks on FTA
New Delhi (PTI): Prime Minister Narendra Modi on Monday met Maldives President Mohamed Muizzu here for extensive discussions on strengthening bilateral ties that are emerging after hitting a rocky patch last year.
Muizzu arrived here on Sunday evening on a four-day visit.
"Taking forward India-Maldives special ties! PM @narendramodi warmly received President @MMuizzu of Maldives as the latter arrived at Hyderabad House. Extensive discussions on India-Maldives bilateral relations lie ahead," External Affairs Ministry spokesman Randhir Jaiswal said in a post on X.
Earlier, Muizzu was accorded a ceremonial welcome at the Rashtrapati Bhawan by President Droupadi Murmu. Prime Minister Modi was also present on the occasion.
Muizzu was given a tri-services guard of honour before he drove down to Rajghat to offer his respects at the memorial to Mahatma Gandhi.
This is Muizzu's firs state visit to India since assuming office in November last year. He had visited Delhi in June for the swearing-in ceremony of Prime Minister Modi's third term in office.
The ties between India and the Maldives came under severe strain since Muizzu, known for his pro-China leanings, took charge of the top office in November.
Muizzu won the presidential election last year on the 'India out' campaign and asked New Delhi to withdraw its military personnel posted in the archipelago nation by May this year.
The bilateral ties also hit a rocky patch when Maldivian ministers were critical of Modi. However, Muizzu has since toned down his anti-India stance and even sacked ministers who were critical of the Indian prime minister.
As the Maldives was grappling with a serious economic downturn, India has decided to extend vital budgetary support to the Maldives government with the rollover of a USD 50 million Treasury Bill for another year.
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TTD asks KMF to supply more ghee to prepare Tirupati laddus
Bengaluru: The Tirumala Tirupati Devasthanams (TTD) trust has restarted sourcing the cow ghee ‘Nandini’, manufactured by the Karnataka Milk Federation (KMF), following the recent outbreak of a controversy alleging the use of adulterated ghee containing animal fat in the Tirupati laddus.
While the trust had been using only ‘Nandini’ ghee produced by KMF for decades, the last few years had seen private dairies being awarded contracts to supply ghee to TTD to prepare the laddus. In the aftermath of the controversy, which affected the trust severely, however, TTD opted to restart the procurement of pure cow ghee from KMF, reports Times of India.
KMF was awarded tenders to supply 350 tonnes of ghee to TTD during the next three months and sent its first consignment from Bengaluru to Tirumala on September 20. As the TTD used up to 250 tonnes of the cow ghee in the production of laddus already, it has asked KMF to send an additional 250 tonnes of the ghee to Tirumala.
MK Jagadish, Managing Director of KMF, has confirmed that KMF received the request from TTD for ghee on Thursday and clarified that, as per the latest tender, the supply of additional ghee would be made at the same cost. The TTD was currently paying Rs 475 per kg of ghee to KMF. He also said that the corporation had a stock of about 7,500 tonnes of ghee and was equipped to supply as much as required to TTD at present.
To ensure the safe delivery of pure cow ghee to TTD, the KMF has installed GPS trackers on all its tankers transporting the product to Tirumala, the MD said.
The TTD Executive Oficer J Syamala Rao, who stressed that the trust would not compromise on the quality of ghee, said that the KMF would be asked for more ghee if necessary. The officer added that fresh tenders were being floated for additional ghee supply for preparation of the Tirupati laddus.
As the Karnataka state government has mandated the use of ‘Nandini’ ghee for preparation of the offering (prasada) and other food items given to devotees, KMF is now flooded with orders from several religious institutions and temples across the state. In addition, the KMF is supplying 2,500 tonnes of ghee for retail and other purposes, said KMF MD Jagadish. The Federation has additionally stocked up 6,000 tonnes of butter to cater to a possible hike in demand in the domestic market and is confident of not falling short of ghee supply at any point in time, the MD added.
KMF sources raw material only from the milk unions of the Kolar-Chikkaballapur region for Nandini ghee, which was popular on account of its viscous quality, purity, and distinct aroma. It had been the only choice of TTD used in the preparation of the Tirupati laddus, till the trust handed contracts to other firms too, recently.
