New Delhi, Sep 4 : The Supreme Court on Tuesday rejected Tamil Nadu government's plea for an urgent hearing of its appeal against an NGT order permitting mining major Vedanta to access the company's administrative office inside its Sterlite copper smelting plant at Tuticorin.

A bench of Chief Justice Dipak Misra, Justice A.M. Khanwilkar and Justice D.Y. Chandrachud posted the matter for hearing next week, after counsel appearing for the state mentioned it.

Tamil Nadu had ordered the closure of the Tuticorin plant, around 650 km from Chennai, following protests and the death of 13 persons in police firing on May 22.

Chief Minister Edappadi K. Palaniswami had on August 12 chaired a meeting of ministers and officials to decide the next course of action after the National Green Tribunal's (NGT) August 9 orders in the case filed by Vedanta Ltd, which owns the Tuticorin plant.

While permitting access to the administrative office of the plant that was shut down, the NGT had barred the Sterlite management from accessing the production unit on the premises and directed the District Magistrate to ensure compliance with its order.

The tribunal had observed that no environmental damage would be caused by allowing the company to access its administrative section.

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Claim: An Instagram video suggests drinking a concoction prepared by boiling garlic and cumin seeds with lemon extract to burn fat.
Fact: The claim is misleading. The recipe alone cannot burn fat. A balanced diet and good exercise are essential.

An Instagram video about an ‘ancient method’ to burn body fat has gone viral. The video advises boiling two cloves of garlic and a teaspoon of cumin seeds mixed with lemon juice in two cups of water and drinking it on an empty stomach to burn fat.

 
 
 
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A post shared by Renuka Salunke (@homecheff_renu)

 

Fact Check

NewsMeter found that the claim is misleading.

Dr Raghavendra Cherukku, an interventional cardiologist, explained if the method is useful for burning fat: “There is no single strategy to reduce fat. This strategy has to be supplemented with an intake of healthy food and regular exercise. The antilipidemic property of garlic can help reduce LDL and increase HDL but has no impact on triglycerides.”

Garlic has antioxidant and antibiotic properties, which can aid in other health benefits.

“Some studies done on rats and humans have proved the antilipidemic properties of garlic can help burn fat. However, taking the concoction on an empty stomach can be detrimental for those with gastric issues. Hence it can be taken after eating food,” Dr Raghavendra said.

A balanced diet with high protein and fibre, and low oil and low carbohydrates is essential to reduce triglycerides. Food containing carbohydrates, like maida, gets converted into triglycerides, which cannot be reduced by taking the concoction.

“Most South Indian diets use a lot of oil, around 10-15 tablespoons per day, against the maximum requirement of 2-3 tablespoons per day. Physical exercise for 150 minutes per week and a balanced diet are essential to reduce triglycerides and bad cholesterol,” Dr Raghavendra added.

(This story was originally published by newsmeter.in, and republished by english.varthabharati.in as part of the Shakti Collective)