Chennai, July 9 : Tamil Nadu on Monday enacted the Lokayukta law. paving the way for setting up of the anti-corruption body. The Tamil Nadu Lokayukta Act, 2018 was passed a day ahead of the deadline set by the Supreme Court directing all states that have not set up Lokayuktas to furnish the reason for the same.
Earlier the Bill to probe corruption allegations against public servants including Chief Minister, Ministers, and government officials was moved by Fisheries and Personnel and Administrative Reforms Minister D.Jayakumar.
The Bill was passed by voice vote after DMK, Congress and IUML walked out of the House terming it as powerless.
The opposition parties wanted the Bill to be referred to the Select Committee. However the demand was rejected.
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Raipur (PTI): Amid reports of shortage of commercial LPG cylinder in several parts of the country due to the US-Israel-Iran conflict, Chhattisgarh Chief Minister Vishnu Deo Sai on Tuesday assured people that they need not worry about the availability of cooking gas in the state.
He asserted that adequate stock of LPG as well as petrol and diesel was available in the state.
Sai said in a statement that authorities have been directed to regularly monitor stock at gas agencies and keep a close watch on the supply chain. Necessary instructions were issued to officials in all districts to ensure a smooth supply of LPG.
The chief minister instructed officials to take strict action if any complaint of black marketing or hoarding of LPG cylinders is received.
Sai urged state residents not to pay attention to rumours and to book cooking gas cylinders as per their actual requirement.
The government was fully alert to ensure the availability of essential commodities to citizens, he emphasised.
Meanwhile, the Chhattisgarh Hotel and Restaurant Association has issued an advisory to hotels, restaurants, caterers and other food businesses across the state, urging them to maintain calm and avoid panic buying.
In the advisory, Taranjeet Singh Hora, president of the association, asked members to maintain coordination and immediately inform it about any major disruption in LPG supply.
He cautioned businesses against hoarding cylinders, saying such practices could worsen the situation for the entire hospitality sector.
The association advised hotels and restaurants to prioritise essential kitchen operations, core menu items and already committed banquet events.
Use electric cooking equipment wherever possible for emergency and staff kitchens such as induction cooktops, electric hot plates, electric rice cookers and kettles, the advisory stated.
