USAID collaborates for India's development
New Delhi, July 30: The US Agency for International Development (USAID) and the American Chamber of Commerce in India on Monday announced the signing of a pact to address India's development needs.
According to a joint statement released by the two organisations, a Memorandum of Understanding (MOU) has been signed to strengthen the partnership between the US government and the country's private sector to address India's development needs.
The announcement comes on the day of the launch of the high-level Indo-Pacific Business Forum in Washington, which is expected to bring together senior leaders from the US government and business to discuss how government tools and policies can facilitate private sector partnerships.
The agreement has been signed to address the issues relating to the maternal and child health; tuberculosis; HIV/AIDS; energy, environment and forestry; water and sanitation; gender and women's empowerment; and the youth.
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Food adulteration: UP restaurants asked to install CCTVs, eateries to display names of proprietors
Lucknow, Sep 24: Taking cognisance of incidents of spitting and mixing of urine in eatables in Uttar Pradesh, Chief Minister Yogi Adityanath on Tuesday directed that the name and address of operators, proprietors and managers should be mandatorily displayed at all food centres.
He also directed that chefs and waiters should wear masks and gloves besides making installation of CCTVs in hotels and restaurants mandatory.
Addressing a high-level meeting here, Adityanath said the presence of human waste in food items was disgusting and ordered strict action against those who adulterate food items with human waste or dirty things, an official statement said.
On September 12, a purported video showing a teenager spitting on rotis while preparing them at an eatery in Saharanpur district went viral on social media, leading to the arrest of the facility's owner.
Last week, a juice vendor in Ghaziabad district was arrested for allegedly serving fruit juices mixed with urine to customers. In June, two men were arrested by police in Noida for allegedly selling juice contaminated with their spits.
In view of such incidents, the chief minister has also given instructions for thorough investigation, verification of all hotels, dhabas, restaurants, and related establishments in the state.
Instructions were also given to amend the rules as per the need while ensuring the health safety of the general public.
Adiyanath said, "Dhabas, restaurants and food establishments should be thoroughly investigated and police verification of every employee should be done and necessary amendments should also be made in the Food Safety and Standards Act to ensure the purity and sanctity of food items."
According to the statement, now it will be mandatory to display the name and address of the operator, proprietor, manager etc. at the food centres.
"Now whether it is a chef or a waiter, they will have to wear masks and gloves and it will be mandatory to install CCTV in hotels/restaurants," the chief minister said.
In the meeting, Adityanath said in recent times, incidents of adulteration of food items like juice, pulses and roti with human waste, and dirty things have been seen in various parts of the country.
"Such incidents are gruesome and have an adverse effect on the health of the common man. Such efforts cannot be accepted at all," he said.
Concrete arrangements are necessary to prevent such incidents in Uttar Pradesh, he said, adding that by running a state-wide intensive campaign, verification of all the employees working there including the operators of these food establishments should be done.
The chief minister said this action should be completed quickly by a joint team of Food Safety and Drug Administration, police and local administration.
Earlier this year, the Uttar Pradesh government had mandated it for food stalls and fruit vendors along Kanwar Yatra routes to display the names of shop owners. The government argued the directive, which was criticised by a section of people, was aimed at promoting transparency and informed choice of Kanwariya regarding the food they eat.
