Udupi, May 3: Union Minister Ananth Kumar Hegde who insulted the Muslims and hurt their religious sentiments by saying that masjids have amassed crores of rupees in the name of zakat and were purchasing weapons and bombs, should tender apology of Muslim community within a week.
Addressing the Muslims who staged a protest condemning the statement of the Union Minister near the Memorial of the Servicemen at Ajjarakadu here on Thursday, Karnataka Rakashana Vedike district president Ansar Ahmed said that if the Minister failed to apologize, they would intensify their protest. Islam has five tenets like kaleema, namaz, zakat, ramzan and hajj. But without having this knowledge, the Minister has spoken like that. They were ready to give information to the Minister who does not know anything about the Islam, he said.
Now the minister is issuing derogatory remarks against the religion. In future, he might question the roots of the religion. So, Prime Minister Narendra Modi should warn his colleague against giving such statements. Otherwise, the entire Muslim community may revolt against the Minister. The Prime Minister should take steps to maintain religious harmony by keeping a gag on Hegde and they have written a letter to the Prime Minister about this development, he said.
He also condemned the act of insulting the religious practice of Lord Tirupati Thimmappa in a private TV channel. People should respect other religions as they respect their own religion and this is real human religion, he added.
Leaders Zunaid, Samshuddin, Asif, Irshad and others were present.
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Bengaluru (PTI): The Karnataka government on Monday issued a nutrition advisory recommending healthier food and beverage options at meetings, functions, and other official gatherings held in the state.
The advisory has been issued by the Department of Karnataka Health and Family Welfare Services to promote healthy dietary and nutritional habits among officials and staff, noting that food, refreshments and beverages served in government offices and official programmes are "often not aligned with nutrition standards."
The advisory recommends serving snacks such as millet-based, low-fat and low-sugar foods, fresh fruits, vegetable salads, sprouts, roasted nuts and seeds during in-house office meetings and breaks.
Beverages such as green tea, low-fat buttermilk, and locally filtered or boiled water served in glass bottles or steel flasks have also been suggested.
According to the advisory, for larger government events, conferences and exhibitions, departments have been advised to include at least one millet-based item during snacks and a minimum of two millet dishes in meals, along with local cuisine and at least one regional recipe.
It also recommends the use of brown rice instead of white rice, freshly prepared vegetable salads, and fresh fruits or low-sugar fruit juices.
If non-vegetarian food is served, it should consist of well-cooked lean or white meat, the advisory stated.
In eateries operating within government office campuses, the department has recommended millet-based foods, fresh vegetable salads, boiled pulses such as horse gram or chickpeas, and low-fat beverages.
It suggests serving food using reusable metal plates and glasses.
The advisory also recommends avoiding microwave-heated food, industrially processed food, fried snacks, high-fat or heavily spiced dishes, carbonated drinks, high-sugar fruit juices, and alcoholic beverages.
It further discourages serving milk-based tea or coffee and plastic-bottled water during official events.
“Overall, hygiene and cleanliness should be maintained while serving food and water. Local cottage industries, self-help groups, prison kitchens, nutri-gardens and others should be preferred for placing food and beverage orders,” the advisory added.
