Bearys bags “National Energy Leadership Award” from CII
(Press Release)- Bearys Global Research Triangle (BGRT), Whitefield, Bangalore wins the prestigious ‘National Award for Excellence in Energy Management’ by CII for three consecutive years, 2020, 21 & 22 and was declared the ‘National Energy Leader’. Bearys was also commended and won another accolade for the ‘Most useful Presentation’ at the award ceremony.
The awards were presented by Dr. Ashok Kumar, Director, Bureau of Energy Efficiency (BEE), Ministry of Power, Govt. of India to Mr. Mazhar Beary, Executive Director, in the presence of other eminent dignitaries at a grand award ceremony held at India Habitat Centre, New Delhi on Wednesday 21st Sept. 2022.
BGRT, is India’s first LEED Platinum R & D Park and is globally recognized by both Industry and Academia as an epitome of sustainable development and an exemplary benchmark project. It has become an arche model where streams of students from pan India, architects, consultants, and fellow developers are visiting the project to see, learn and understand more about sustainable development and its manifold benefits.
‘We, at Bearys feel elated to receive this award and would like to dedicate this laurel to our mentors the late Dr. Prem C Jain, former Chairman, IGBC and the late Mr. Mahendrarajji, renowned structural consultant, New Delhi, who have inspired and guided us along the way. We now rededicate ourselves to our relentless pursuit to promote Sustainable Development & further the IGBC led ‘Green Building Movement’ in India” proclaims Mr. Syed Mohamed Beary, Founder & CMD.
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No 'bacterial infection' found in bodies of 4 Mumbai family members who died after eating watermelon
Mumbai (PTI): The initial report submitted by the microbiology department of a Mumbai-based state-run hospital has said no "bacterial infection" was detected in the bodies of four family members, who died after consuming watermelon recently, officials said on Wednesday.
The Dokadia family, residents of Ghari Mohalla on Ismail Kurte Road, had hosted a get-together of relatives on the night of April 25. At around 1 am (on April 26), hours after the guests had left, Abdullah Dokadia (40), his wife Nasreen (35), and daughters Ayesha (16) and Zaineb (13) ate pieces of a watermelon.
They suffered severe bouts of vomiting and diarrhoea in the early hours of April 26 and were rushed to a local hospital before being referred to the government-run J J Hospital where all four died during treatment.
After the incident, Mumbai police, forensic experts and Food and Drug Administration (FDA) officials visited the house and had collected samples of every food item that constituted the family's last meal, including 'chicken pulav', watermelon, water, and other foodstuffs, and sent them to the Forensic Science Laboratory for analysis.
After the post-mortem of the deceased, their viscera was preserved for chemical analysis.
As the probe is underway, the microbiology department of the state-run J J Hospital has submitted its initial report to the police.
"As per the report, no bacterial infection has been detected so far in the bodies of the victims. No bacteria was found in their blood," the official said.
The exact cause of the death will be known once the forensic science lab submits its report, he said.
"The report will also clarify whether any food items consumed by the family members during the day contained anything poisonous," the official said.
