Mariupol, Mar 10: With bodies piling up in Russia's nine-day siege of Mariupol, the port city of 430,000 in southeastern Ukraine, local authorities are hurrying to bury the dead in a mass grave.

City workers made quick signs of the cross gestures as they pushed bodies wrapped in carpets or bags into a deep trench some 25 meters (80 feet) long on the outskirts of the city.

More than 70 bodies have been interred in the common grave since it was opened Tuesday.

About half of those buried were killed in the intense shelling of the city, estimated an AP journalist who visited the burial ground.

Others died at home from natural causes, but authorities were unable to arrange for the collection of the bodies or their burial.

Mariupol has suffered at least 8 major airstrikes in the past 48 hours, with a children's hospital and the central fire department among those hit.

City residents are staying in shelters as much as possible as temperatures dip to minus 9 degrees Celsius (15 degrees Fahrenheit).

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Raipur (PTI): Amid reports of shortage of commercial LPG cylinder in several parts of the country due to the US-Israel-Iran conflict, Chhattisgarh Chief Minister Vishnu Deo Sai on Tuesday assured people that they need not worry about the availability of cooking gas in the state.

He asserted that adequate stock of LPG as well as petrol and diesel was available in the state.

Sai said in a statement that authorities have been directed to regularly monitor stock at gas agencies and keep a close watch on the supply chain. Necessary instructions were issued to officials in all districts to ensure a smooth supply of LPG.

The chief minister instructed officials to take strict action if any complaint of black marketing or hoarding of LPG cylinders is received.

Sai urged state residents not to pay attention to rumours and to book cooking gas cylinders as per their actual requirement.

The government was fully alert to ensure the availability of essential commodities to citizens, he emphasised.

Meanwhile, the Chhattisgarh Hotel and Restaurant Association has issued an advisory to hotels, restaurants, caterers and other food businesses across the state, urging them to maintain calm and avoid panic buying.

In the advisory, Taranjeet Singh Hora, president of the association, asked members to maintain coordination and immediately inform it about any major disruption in LPG supply.

He cautioned businesses against hoarding cylinders, saying such practices could worsen the situation for the entire hospitality sector.

The association advised hotels and restaurants to prioritise essential kitchen operations, core menu items and already committed banquet events.

Use electric cooking equipment wherever possible for emergency and staff kitchens such as induction cooktops, electric hot plates, electric rice cookers and kettles, the advisory stated.