67 journalists, media workers killed on the job this year, says international organisation
Brussels (AP): Russia's war in Ukraine, chaos in Haiti and rising violence by criminal groups in Mexico contributed to a sharp spike in the number of journalists killed doing their work in 2022, according to a new report released on Friday.
The International Federation of Journalists (IFJ) says that 67 journalists and media staff have been killed around the world so far this year, up from 47 last year.
The Brussels-based group also tallied 375 journalists currently imprisoned for their work, with the highest figures in China including Hong Kong, in Myanmar and in Turkey. Last year's report listed 365 journalists behind bars.
With the number of media workers killed on the rise, the IFJ and other media rights groups have called on governments to take more concrete action to protect journalists and free journalism.
"The failure to act will only embolden those who seek to suppress the free flow of information and undermine the ability of people to hold their leaders to account, including in ensuring that those with power and influence do not stand in the way of open and inclusive societies," IFJ General Secretary Anthony Bellanger said in a statement.
More media workers were killed covering the war in Ukraine 12 in total than in any other country this year, according to the IFJ. Most were Ukrainian but also included those of other nationalities such as American documentary filmmaker Brent Renaud.
Many deaths occurred in the first chaotic weeks of the war, though threats to journalists continue as the fighting drags on.
The IFJ said "the rule by terror of criminal organisations in Mexico, and the breakdown of law and order in Haiti, have also contributed to the surge in killings." 2022 has been one of the deadliest ever for journalists in Mexico, which is now considered the most dangerous country for reporters outside a war zone.
The group recorded five deaths of journalists amid this year's political crisis in Pakistan, and warned of new threats to journalists in Colombia and continued danger for journalists in the Philippines despite new leadership there.
It also called out the shooting of Al Jazeera journalist Shireen Abu Akleh as she was reporting from a Palestinian refugee camp. The Arab network this week formally asked the International Criminal Court to investigate her death.
The Brussels-based IFJ represents 600,000 media professionals from trade unions and associations in more than 140 countries. The report was released on the eve of the United Nations' Human Rights Day.
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Commercial LPG hike: Delhi restaurant owners warn of higher menu rates, job losses
New Delhi (PTI) A day after a 50 per cent rise in commercial LPG cylinder prices, Delhi's food business, with restaurant owners and street vendors have warned of higher menu rates, financial strain and potential job losses if the trend persists.
The price of commercial LPG was hiked by a steep Rs 993 per 19 kg cylinder, marking the third consecutive monthly hike amid rising global energy prices linked to the West Asia conflict.
For many in the restaurant industry, the spike has been both sudden and steep.
Manpreet Singh, honorary treasurer of the National Restaurant Association of India, said that eateries are already grappling with supply challenges alongside rising costs.
"There is a huge difficulty in getting these cylinders, and black marketing is also increasing in many unregulated sectors," he said, noting that prices that were once around Rs 1,600, often dropping to nearly Rs 1,300 with discounts, have now surged to between Rs 3,000 and Rs 4,000 per cylinder.
He further added that a medium-sized restaurant typically uses between two and five cylinders daily, making the increase particularly burdensome as costs mount.
Singh further said that as costs mount, smaller establishments could struggle to stay afloat. Instead, the association has advised restaurants to shift towards piped natural gas connections through Indraprastha Gas Limited as a more sustainable alternative.
"If this problem continues, PNG is the only long-term solution," he said, adding that temporary measures like coal offer limited relief due to slower cooking times and that it can largely be used only for tandoors.
Echoing similar concerns, Kabir Suri, owner of Mamagoto in Khan Market, said the impact is already visible across the industry. "There has been almost a threefold increase in cylinder prices for restaurants," he said, adding that rising fuel and logistics costs are compounding the pressure.
"If this continues, it will become a significant financial burden, and food prices will inevitably go up. Adding to this burden, higher fuel costs are also affecting logistics and transportation, making a price rise unavoidable. The extent of the impact will vary between small eateries and large chains depending on their scale," he said.
Global oil prices have surged nearly 50 per cent following disruptions in energy supply chains due to the West Asia conflict, pushing up commercial fuel costs and transport expenses.
A West Delhi-based restaurateur said they are trying to manage rising costs while keeping their staff secure. "We are trying to ensure that our staff, from kitchen workers to waiters, are paid on time and do not face immediate hardship," the owner said.
"We are a small restaurant with seating for about 20 to 25 people at a time. But if this continues for long, we will have to take difficult calls. There is only so much we can absorb, and menu prices will have to go up. We hope this does not continue for a longer period," he said.
Another restaurant owner in North Delhi, who did not wish to be named, said operational adjustments alone may not be enough. "We are checking our costs very carefully and trying to cut wherever possible, but if fuel prices remain high, it will eventually affect how we run the business," the owner said.
"Coal helps in tandoor cooking, but it takes more time," the owner further added.
The strain is even more acute among street vendors, many of whom operate on thin margins. A vendor in Saket said he had recently expanded his business, moving from a mobile cart to a rented outlet.
"I have a family to feed and more responsibilities now. Earlier, I managed with a moving cart, but after renting the place, expenses increased," he said. "Whenever cylinders were unavailable, I had to buy them at higher rates in the black market. Now even regular supply is too expensive, and if this continues, we may have to shut down," he added.
In Laxmi Nagar, another vendor said they are struggling to keep the business running. "Sometimes we even used domestic cylinders from home when supply ran out because we had to keep the stall running," he said, adding that rising costs leave little choice but to increase prices or bear losses.
On April 1, the rates of commercial LPG cylinders were hiked by Rs 195.50 per cylinder, followed by a Rs 114.5 hike on March 1, taking the total increase over the past three months to Rs 1,303. With the latest revision, a 19 kg commercial LPG cylinder now costs Rs 3,371.5 in Delhi, up from Rs 2,078.5 earlier.
The prices of domestic LPG cylinders used for household cooking have remained unchanged. They were last increased by Rs 60 per 14.2 kg cylinder on March 7 and currently cost Rs 913 in Delhi.
